Like It To Taste

These soft and cakey date muffins are completely irresistible. Packed with walnuts and a hint of cinnamon, these cake-like muffins taste...

I’m sharing my new go-to breakfast recipe today—rice flour pudding. I’ve not been a big fan of puddings for breakfast (but this creamy...

How many of you love cold, gloomy winter days? On the contrary, how many of you are desperate for warm, sunny spring days? Either way,...

I love raw food recipes. When I first came to Brussels, beef tartar became my favorite dish. However, I do prefer no meat recipes, so i...

Recently, i can't stop eating this salad. It’s full of tender fennels. This salad would be a wonderful hearty vegetarian option on your...

Maybe, You are going to want this creamy green dip every week. I’m obsessed with different fresh dips especially this one and I think you...

Over the weekend, I indulged in a grand idea. I decided to start a crowdfunding campaign for my snack brand "TOOP" bites and my cookbook....

Are you familiar with "polo goje"? It’s a beautiful dish layered with tomato sauce and rice at the bottom, followed by caramelized onions...

Thanks god that this heat finally finished. I just ate everything that i found to skip cooking. I don't know what happened this year! It...

I know that I post less and less on Instagram and on my blog... I am very ashamed and sorry about that. But I have some exciting news...